Little Bites: Everything You Need to Know about Making Baby Foods
with
Cassidy M and Emma K
ABOUT THIS EVENT
Event Category
Food & Drink
Event Overview
Greetings! Please join two Saint Louis Dietetic Interns in the Master's Degree Nutrition program to learn about how to prepare and store baby food! We will be discussing the nutritional needs of infants, proper preparation and storage techniques, and more! The class will be held Saturday June 24th at Dierberg's Markets in Des Peres (1080 Lindemann Rd, St. Louis, MO 63131) at 2pm. Please sign up on Dabble to confirm your spot for this fun event!
Light snacks will be provided
What you can expect to learn:
Minimum age
All ages welcome
What's Provided
All equipment, materials, and snacks are included in the class fee
What You Can Expect From This Experience
- Nutrition education
- Infant nutrition
Location
There are currently no upcoming dates scheduled for this Dabble. Log in to an account message the host or add to your bucket list to be automatically notified when new dates are posted.
MORE ABOUT YOUR HOST
Hello! We are soon to be Registered Dietitians with our Master's Degree in Medical Nutrition. We have a passion for food, fun, and families and want to share that with the Saint Louis Community!
